Chianti Red Wine Jelly by Radici of Tuscany Organics
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Chianti Red Wine Jelly |
Juicy, organic apples from the Arno valley are slow-cooked with sweet spices and Chianti red wine, becoming a dense, ‘Chianti-style’ chutney, tailor-made for beef, pork, lamb, or cheese plates. Great for freshening sauces and glazes as well. Exquisite painted on roasted chicken or holiday turkey!
#3050RAD
Size - 8 oz. jar
Qty - 12/cs
2010 Ritrovo Catalog
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