Pecatti di Ciacco Balsamic Vinegar by Ca Di J'ami
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Balsamic Vinegar |
A Piedmont-style balsamic from concentrated Barbera wine grapes, barrel-aged 2 years and lightly sweetened with elderflower and acacia. An aromatic taste treat when drizzled over salads and cheese plates, or used in meat dishes.
#6060CAJ
Size - 3.3 oz. bottle
Qty - 12/cs
2010 Ritrovo Catalog
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