Le Ferre Monovarietal four Pack
Leccino: This delicate oil has grassy and subtle fruity notes. Serve over a similarly light white fish or pair with a light balsamic vinegar such as RITROVO® Organic White Balsamic Vinegar to dip freshly baked bread.
Frantoio: A medium intensity oil, with a sweeter fruitiness and a slight spiciness on finish: a perfect choice in salad dressings or a light sauté.
NEW! Le Ferre Monovarietal Gift Pack
A sampler from Le Ferre of mono varietal olives produced in the well-known olive region of Puglia. Packaged to highlight the range of flavors that exist in the olive fruit itself. Try in order from left to right.
5118LEFER - 4 x 100 ml
Ogliarola: A slightly bolder EVOO with herbal aromas and notes of apple. Try with fresh heirloom tomatoes and mozzarella di buffala for an exquisite caprese salad.
Cortina: The most intense oil in the pack. A classic Pugliese oil with noticeable green flavors and a big peppery, spicy finish. Try with grilled vegetables