Main Dishes
Grilled Wild Sockeye Salmon on Spring Salad
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Classic Ahi Tuna "Poke"
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Grilled Tiger Prawns & Sea Scallops Spiadino
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Banh mi "Bean me" Sandwich
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Balsamic Flank Steak with Grilled Salad
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Pine Nut Crusted Halibut
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Gamberetti with Lemon Trofie
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Roasted Duck Breast
with Chanterelles, Apple Balsamic and Pickled Mustard Seed
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Olive Oil Poached Beef
Double Lemon Chicken
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Grilled Lamb "Lollie-Chops"
with Controne Bean Salad
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Bacon-wrapped Halibut on Maranello Polenta
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Roasted Pork Tenderloin
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