Balsamico and Vinegars
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NEW! Organic Turmeric Balsamic Vinegar
USDA Certified Organic. A balanced flavor of sweet and mild bitterness with a lovely aromatic quality. The infusion of turmeric juice rounds out the acidity of the white balsamic vinegar. By VR aceti Balsam. 1509BALS - 200 ml - 6/cs |
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NEW! Organic Tomato
Balsamic Vinegar With its invigorating sweet and savory flavor, RITROVO SELECTIONS™ Organic Tomato Balsamic Vinegar is made in Italy with flavorful clear, ripe tomato juice to pair with crystalline white grape must to create a vinegar with just the right sweet-savory balance. By VR aceti Balsam. 1508BALS - 200 ml - 6/cs |
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RITROVO SELECTIONS™
Organic Citrus Balsamic Vinegar USDA Certified Organic Inspired by the sun-drenched lemon groves of Sorrento, this lively balsamic vinegar is an enticing blend of organic lemon juice, Trebbiano grape must and wine vinegar. 1506BALS - 200 ml - 6/cs 1804BALS - 5 Liter - each |
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RITROVO SELECTIONS™
Organic Apple Balsamic Vinegar USDA Certified Organic Sofi™ Gold Award Winner Juicy, tart organic Trentino Apples and organic Modena grape must are combined to create this balanced, yet luscious “agrodolce” vinegar. 1505BALS - 200 ml - 6/cs 1803BALS - 5 Liter - each |
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RITROVO SELECTIONS™
Organic Raspberry balsamic Vinegar A luxurious, rich blend of organic raspberry juice, just the right amount of cooked white grape must for body, and wine vinegar for a tart counterpoint. This vinegar has a gorgeous ruby color and a deep raspberry flavor. 1507BALS - 200 ml - 6/cs 1805BALS - 5 Liter - each |
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RITROVO SELECTIONS™
Organic Balsamic Vinegar USDA Certified Organic sofi™ Silver Award: Outstanding USDA Certified Product A rich, balanced balsamic made with USDA-certified organic Lambrusco grape must. An excellent choice for customers who prefer all natural and organic options. 1410BALS - 250 ml - 6/cs 1411BALS - 5 liter - each |
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I Peccati di Ciacco
Truffle Balsamic Vinegar Balanced blend of Piedmont grape must, elderberry and acacia flower syrup, and Alba white truffle. Superb finish for regional favorites like Robiola cheese and beef braised in Barolo wine. 6301CAJ • 100 ml • 12/cs |
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RITROVO SELECTIONS™
"Sofia" Private Label Organic Balsamic Vinegar USDA Certified Organic Made by the producers of our award-winning RITROVO SELECTIONS™ Organic Balsamic Vinegar, this less-dense balsamic is sweet and lightly acidic. Complements a variety of dishes and makes it a pantry staple. An excellent organic, value priced balsamic. 1603BALS - 250 ml - 6/cs |
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NEW! Organic Aged White Balsamic Vinegar “Sofia” Private Label
Made in Modena from locally sourced Trebbiano white grape must and white wine vinegar. Perfectly balanced, light acidity make it a go-to pantry item. Delicious in all types of vinaigrettes, for making pickles or marinades, ceviches, salads. Attractive Sofia Bottle is available with RITROVO SELECTIONS™ labels or for private labeling by customer. By VR aceti Balsam. 1604BALS - 250 ml - 6/cs |
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Acetaia Ponterotto
12-year Traditional Balsamic Vinegar Aged 12 years, and produced by traditional method from the must of Lambrusco and Trebbiano grape varietals. Approved by the Consortium of Balsamico of Modena. 23004MAL - 100 ml |
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Acetaia Ponterotto
25-year Traditional Balsamic Vinegar Aged 25 years, and produced by traditional method from the must of Lambrusco and Trebbiano grape varietals. Approved by the Consortium of Balsamico of Modena. 23005MAL - 100 ml |
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RITROVO SELECTIONS™
Aged Balsamic Vinegar Sofi™ Gold Award Winner Excellently balanced and versatile IGP Certified balsamico of Modena. Produced from Lambrusco and Trebbiano grape must, and oak-barrel aged. 23001MAL - 250 ml - 9/cs 23002MAL - 5 liter - each |
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RITROVO SELECTIONS™
Maletti Regnani Famiglia Extra Dense Balsamic Vinegar Thick and rich, "Extra Dense" IGP-certified balsamico of Modena. Preferred by chefs for finishing and flavor intensity. 23008MAL - 250 ml - 6/cs |
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RITROVO SELECTIONS™
Private Label Balsamic Vinegar Sweet, with a bright acidity, and less dense - this everyday balsamic vinegar is a kitchen staple. Attractive Rossini Bottle is available with RITROVO SELECTIONS™ labels or for private labeling by customer. 23007MAL - 250 ml - 6/cs |
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RITROVO SELECTIONS™
Spicy Balsamic - mini 1502BALS - 50 ml - 24/cs |
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RITROVO SELECTIONS™
Mini Balsamics Boxed Set A package that includes all four of our mini balsamics - Aged, Spicy, White, and Dessert. A great gift for food lovers. Boxed sets available by request. 4 x 50 ml - by the set |
RITROVO SELECTIONS™
White Balsamic w/ Citrus - mini 1503BALS - 50 ml - 24/cs |
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RITROVO SELECTIONS™
Dessert Balsamic - mini 1504BALS - 50 ml - 24/cs |
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RITROVO SELECTIONS™
Trebbiano White Wine Vinegar A crisp and lively vinegar made from Trebbiano and Sauvignon Blanc grapes that is perfect for salads, marinades and ceviche. 1601BALS - 250 ml - 6 /cs |
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RITROVO SELECTIONS™
Lambrusco Red Wine Vinegar A flavorful, full-bodied and complex vinegar made from 100% Lambrusco grapes that is great for beef dishes, salads and marinades. 1602BALS - 250 ml - 6/cs |
Acetorium Vinegars and Balsamics
Acetorium vinegars are the result of an extraordinary collaboration between esteemed winemaker Joseph Reiterer of Alto Adige and German master vinegar maker Robert Bauer. All Acetorium vinegars are made from fine wines with the best basic ingredients. These fine wines are transformed into vinegars and cask aged for exceptional flavor, body, and acid balance - resulting in intensely flavored, harmoniously balanced vinegars that bring vibrancy and freshness to anything from salad dressings to meat dishes to desserts.
FINE-WINE VINEGARS
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Acetorium
Fig Vinegar Fig wine converted to vinegar without infusions or additives. Good for marinating, seasoning, and finishing. Complements salads, desserts, and seafood. 17008ACE- 250ml - 10/cs |
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Acetorium
Barolo Vinegar Made from Barolo DOCG wine of Piedmont. Compliments meat, game, cheese, and marinades. 17003ACE - 250ml - 10/cs |
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Acetorium
Tomato Vinegar Made from Mediterranean tomatoes. Complements vinaigrettes, caprese salads, and heirloom tomatoes. 17006ACE- 250ml - 10/cs |
BALSAMIC VINEGARS
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Acetorium
Pear Balsamic Vinegar Made from a base of pears. Intense flavor. Recommended for rich salads, cocktails, cheese plates, and de-glazing chicken. 17100ACE - 250ml - 10/cs |
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Acetorium
White Balsamic Vinegar A barrel-aged vinegar made from northern Italian Trockenbeerenauslese wine grapes with aromatic notes of sweet apples and raisins. Complements fruit plates, vegetable dishes, poached halibut, or chicken. 17030ACE - 250 ml - 10/cs |
