extra virgin olive oils by region
puglia
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Le Ferre Puglia Blend EVOO with Decorative Ceramic Tile
REGION: Castellaneta, Puglia. Estate produced. VARIETALS: Coratina, Frantoio, Leccino and Ogliarola COLOR: Rich, golden color AROMA: Grassy, herbs, marjoram Soft on the palate. Balanced green banana flavor with medium peppery finish and a great, light floral aftertaste. Versatile. Best with spring greens, salads, halibut and with fior di sale on Ultimo Forno Friselle. Available for private label, 120 bottle minimum. 5102LEFER - 500ml/16.9oz - 12/cs |
Le Ferre Infused Extra Virgin Olive Oils
Le Ferre Infused Oils are condiments based on extra virgin olive oil and Mediterranean plants, spices, dehydrated essences or natural aromas, coming from a controlled supply chain. Their infusion into extra virgin olive oil ensures fragrance and persistence to perfume and taste. Click here to see details. |
Le Ferre Organic EVOO
REGION: Castellaneta, Puglia. Estate produced. VARIETALS: Coratina, Frantoio, Leccino and Ogliarola COLOR: Light golden green AROMA: Fresh cut grass, light floral and citrus notes Warm and full on the palate with a peppery finish that progresses from subtle to strong. An estate-produced certified organic extra virgin olive oil that is great for finishing - especially seafood dishes, but its full olive flavor makes it excellent for dressings and sautéing as well. By Le Ferre. 4000LEFER - 500ml/16.9oz - 12/cs |
Le Ferre Autentico EVOO
REGION: Castellaneta, Puglia. Estate produced. VARIETALS: Coratina, Frantoio COLOR: Rich golden green AROMA: Fresh cut grass, herbal notes Warm and expansive on the palate with a pleasing peppery finish. Drizzle over pasta dishes, soups and stews. Pairs perfectly with our Organic Citrus Balsamic Vinegar. By Le Ferre. 5101LEFER - 250ml/8.5oz - 12/cs |
